| 000 | 01479cam a2200361u 4500 | ||
|---|---|---|---|
| 001 | 12482208 | ||
| 005 | 20190501182813.0 | ||
| 007 | ta | ||
| 008 | 070919b ||||||||||||||||||||eng|u | ||
| 010 | _a2001004512 | ||
| 020 |
_a1579545289 (alk. paper) _c15.95 |
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| 040 |
_aDLC _cDLC _dDLC |
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| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX811 _b.P49 2002 |
| 082 | 0 | 0 |
_a641.6/4 _221 |
| 100 | 1 | _aPivonka, Elizabeth. | |
| 245 | 1 | 0 |
_a5 a day : _bthe better health cookbook : savor the flavor of fruits and vegetables / _cElizabeth Pivonka and Barbara Berry. |
| 246 | 3 | _aFive a day | |
| 260 |
_aEmmaus, P.A. _bRodale, _cc2002. |
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| 300 |
_a249 p. : _bcol. ill. ; _c24 cm. |
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| 500 | _a"Produce for Better Health Foundation." | ||
| 500 | _a"Produced by the Philip Lief Group, Inc." | ||
| 504 | _aIncludes bibliographical references (p. 228-233) and index. | ||
| 650 | 0 | _aCookery (Fruit) | |
| 650 | 0 | _aCookery (Vegetables) | |
| 650 | 0 | _aMenus. | |
| 700 | 1 | _aBerry, Barbara. | |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/bios/hol056/2001004512.html |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 925 | 0 |
_aacquire _b2 shelf copies _xpolicy default |
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| 955 |
_djf04 2001-07-25 to S.L. _ejf12 2001-07-26; jf12 to Dewey 07-26-01 _fjf25 2002-07-08 CIP ver _gjf25 2002-10-29 to BCCD; copy 2 added jf16 to BCCD 01-21-03 |
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| 961 | w | l | _t12 |
| 999 |
_c7914 _d7914 |
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