| 000 | 00979nam a2200289u 4500 | ||
|---|---|---|---|
| 001 | z9ihdb b2764281 | ||
| 003 | OCoLC | ||
| 005 | 20190501181545.0 | ||
| 007 | ta | ||
| 008 | 120711s2010 utua b 001 0 eng | ||
| 010 | _a2009040589 | ||
| 020 | _a9781423601500 | ||
| 020 | _a1423601505 | ||
| 035 | _a(OCoLC)180753020 | ||
| 070 | 0 |
_aQK98.5.A1 _bK35 2010 |
|
| 100 | 1 |
_aKallas, John, _d1952- |
|
| 245 | 1 | 0 |
_aEdible wild plants : _bwild foods from dirt to plate _cJohn Kallas. |
| 250 | _a1st ed. | ||
| 260 |
_aLayton, Utah : _bGibbs Smith, _cc2010. |
||
| 300 |
_a416 p. : _bcol. ill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references (p. 401-406) and index. | ||
| 520 | _aMaps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them. | ||
| 650 | 0 | _aWild plants, Edible. | |
| 650 | 0 | _aCooking (Greens) | |
| 830 | 0 | _aWild food adventure series. | |
| 961 | w | l | _t11 |
| 999 |
_c7202 _d7202 |
||