Your search returned 17 results.

1.
Eating between the lines : a Maine writers' cookbook edited by Paul Doiron; cover illustration by Charlotte Agell ; introduction by John N. Cole.

by Doiron, Paul | Maine Writers and Publishers Alliance.

Material type: Text Text; Format: print regular print Publisher: Brunswick, Me. : Maine Writers & Publishers Alliance, c1998Other title: Maine writers' cookbook.Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 DOIR (1).

2.
More diners, drive-ins, dives : a drop-top culinary cruise through America's finest and funkiest joints Guy Fieri with Ann Volkwein.

by Fieri, Guy | Volkwein, Ann.

Edition: 1st ed.Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: [New York] : William Morrow, c2009Availability: Items available for loan: A J M Library 868-5076Call number: 647.95 FIEN (1).

3.
The Old Farmer's Almanac kitchen-tested recipes for every season / from the publishers of The Old Farmer's Almanac.

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: Dublin, NH : Old Farmer's Almanac, c1998Other title: Recipes for every season.Availability: No items available : Checked out (1).

4.
Best of Taste of home. Volume 2 / [editor, Krista Lanphier].

by Lanphier, Krista.

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: Greendale, WI : Reiman Media Group, c2009Other title: Taste of home.Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 TAST (1).

5.
Taste of home annual recipes 2010 [editor in chief, Catherine Cassidy].

by Cassidy, Catherine, 1959-.

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: Greendale, Wis. : Reiman Publications, c2010Other title: 2010 Taste of home annual recipes | Taste of home 2010 annual recipes.Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 TAST (1).

6.
Taste of home contest winning annual recipes 2009 [editor-in-chief, Catherine Cassidy].

by Cassidy, Catherine, 1959- | Taste of Home Books.

Material type: Text Text; Format: print regular print ; Literary form: Not fiction Publisher: Greendale, WI : Reiman Media Group ; Taste of Home Books, c2009Other title: Contest winning annual recipes 2009.Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 TAST (1).

7.
The Good housekeeping illustrated cookbook / [edited by] Zoe Coulson.

by Coulson, Zoe.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Hearst Books, c1980Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 GOOD (1).

8.
Taste of Home Dinner on a Dime

Material type: Continuing resource Continuing resource; Format: print Publisher: Greendale, WI : Reiman Media Group, LLC Other title: Dinner on a Dime.Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 TAST (1).

9.
Best church supper recipes / [editors, Heidi Reuter Lloyd, Mark Hagen].

by Hagen, Mark | Taste of Home Books.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Greendale, WI : Reiman Media Group Inc, c2009Other title: Taste of home.Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 TAST (1).

10.
Eat more of what you love : over 200 brand-new recipes low in sugar, fat, and calories / Marlene Koch.

by Koch, Marlene.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Philadelphia, PA : Running Press, 2012Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 KOCH (1).

11.
Best of the best from the Deep South cookbook : selected recipes from the favorite cookbooks of Louisiana, Mississippi, and Alabama / edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.

by McKee, Gwen | Moseley, Barbara.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Brandon, MS : Quail Ridge Press, 2008Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 McKE (1).

12.
Best of the best from the Midwest cookbook : selected recipes from the favorite cookbooks of Iowa, Illinois, Indiana, and Ohio / edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.

by McKee, Gwen | Moseley, Barbara.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Brandon, MS : Quail Ridge Press, c2009Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 McKE (1).

13.
Best of the best from the Pacific Rim cookbook : selected recipes from the favorite cookbooks of Washington, Oregon, California, Alaska, and Hawaii / edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.

by McKee, Gwen | Moseley, Barbara.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Brandon, MS : Quail Ridge Press, 2009Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 McKE (1).

14.
Sunny's kitchen : 125 recipes and stories that inspire my cooking / Sunny Anderson ; photographs by John Lee.

by Anderson, Sunny.

Edition: First edition.Material type: Text Text; Format: print ; Nature of contents: biography; Literary form: Not fiction Publisher: New York : Clarkson Potter/Publishers, 2013Availability: Items available for loan: A J M Library 868-5076Call number: 641.59 ANDE (1).

15.
Bobby Deen's everyday eats / Bobby Deen.

by Deen, Bobby [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Ballantine Books Trade Paperbacks, [2014]Other title: Everyday eats..Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 DEEN (1).

16.
Cooking with Dysart's : stories and recipes from over forty years / [content, Allison Frazier ; photographs, Mary Hartt]

by Frazier, Allison | Hartt, Mary Dysart.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [Hermon, Me. : Dysart's Service, Inc., 2011?]Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 DYSA (1).

17.
The way to cook / Julia Child ; photographs by Brian Leatart and Jim Scherer.

by Child, Julia [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Knopf, 1989Distributor: [Place of distribution not identified] : Distributed by Random House Availability: Items available for loan: A J M Library 868-5076Call number: 641.5 CHIL (1).

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