Abel J. Morneault Memorial Library catalog › Details for: Edible wild plants :

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Edible wild plants : wild foods from dirt to plate John Kallas.

By: Kallas, John, 1952-Material type: Text

TextPublisher: Layton, Utah : Gibbs Smith, c2010Edition: 1st edDescription: 416 p. : col. ill. ; 24 cmISBN: 9781423601500; 1423601505Subject(s): Wild plants, Edible | Cooking (Greens)Summary: Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.

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Item type	Home library	Call number	Status	Date due	Barcode
Book	A J M Library 868-5076	581.6 KALL (Browse shelf)	Available		32861

Includes bibliographical references (p. 401-406) and index.

Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.

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