Edible wild plants : a North American field guide to over 200 natural foods Thomas S. Elias & Peter A. Dykeman.

By: Elias, Thomas SContributor(s): Dykeman, Peter A, 1935-Material type: TextTextPublisher: New York : Sterling, c2009Description: 286 p. : ill. (chiefly col.), maps ; 21 cmISBN: 9781402767159; 1402767153Subject(s): Wild plants, Edible -- Handbooks, manuals, etcDDC classification: 581.63
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Item type Home library Call number Status Date due Barcode
Book A J M Library 868-5076
581.63 ELIA (Browse shelf) Checked out 12/03/2025 29639

Includes index.

Originally published in 1990.

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