00768cam a2200289u 4500 39261659 OCoLC 20190501183558.0 ta 150716s1998 wiua 001 0 eng 97076051 0898212316 9780898212310 (EAN) DLC DLC XY4 MLN n-us--- MLNM TX715 .C75234 1998 641.5973 21 The complete guide to country cooking: [editor, Mary Beth Jung]. Country cooking Greendale, Wis. : Taste of Home Books, 1998. 402 p. ; col. ill. ; 29 cm. Includes indexes. Cooking, Americam. Jung, Mary Beth. 12 8334 8334 0 0 ABELJ ABELJ NF 2016-10-26 1 641.5 TAST 35246 2022-03-22 2022-03-03 18.00 2016-10-26 BOOK