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  <titleInfo>
    <nonSort>The </nonSort>
    <title>fat flush foods</title>
  </titleInfo>
  <name type="corporate">
    <namePart>Gittleman, Ann Louise</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <originInfo>
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    <place>
      <placeTerm type="text">New York</placeTerm>
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    <publisher>McGraw-Hill</publisher>
    <dateIssued>c2004</dateIssued>
    <dateIssued encoding="marc">2004</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
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    <extent>150 p. ; 22 cm.</extent>
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  <tableOfContents>Fat flushing staples -- Fat flushing proteins -- Fat flushing vegetables -- Fat flushing fruits -- Fat flushing herbs and spices -- Surprising fat flushing foods -- Fat flushing supplements -- Fat flushing on a budget -- General fat flush support and resources.</tableOfContents>
  <note type="statement of responsibility">Ann Louise Gittleman.</note>
  <note>Includes bibliographical references (p. 143-146) and index.</note>
  <subject authority="lcsh">
    <topic>Reducing diets</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
  </subject>
  <identifier type="isbn">0071440682 (pbk. : alk. paper)</identifier>
  <identifier type="lccn">2004001376</identifier>
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