Good calories, bad calories
fats, carbs, and the controversial science of diet and health
Taubes, Gary.
creator
text
bibliography
nyu
New York
Anchor Books
c2008
2008
1st Anchor Books ed.
monographic
eng
xxv, 609 p. : ill., charts, ; 24 cm.
Gary Taubes.
Includes bibliographical references and index.
Low-carbohydrate diet
Reducing diets
Weight loss
Carbohydrates, Refined
Physiological effect
Nutritionally induced diseases
1400033462 :
9781400033461
YDXCP
110610
20190501183259.0
230187976