Eating between the lines :  a Maine writers' cookbook 
 Maine writers' cookbook 
edited by Paul Doiron; cover illustration by Charlotte Agell ; introduction by John N. Cole. 
 - Brunswick, Me. :  Maine Writers & Publishers Alliance,  c1998. 
 - 159 p. :  ill., ports. ;  23 cm 
<br/><br/><label>ISBN: </label>096185927x  16.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--Maine.<br/>Cooking, American--New England style.