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  <titleInfo>
    <title>Healthy wok and stir fry dishes</title>
    <subTitle>stir-fried dishes are the ultimate in Asian "comfort food." included here are over 65 quick and delicious recipes prepared with a wok</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Nongkran Daks.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Singapore</placeTerm>
    </place>
    <place>
      <placeTerm type="text">North Clarendon, VT</placeTerm>
    </place>
    <publisher>Periplus</publisher>
    <publisher>Distributed by Tuttle Pub.</publisher>
    <dateIssued>c2003</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>128 p. : col. ill. ; 21 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">[recipes by Nongkran Daks ... et al. ; photography by Jim McFarlane ... et al.].</note>
  <subject>
    <geographicCode authority="marcgac">a------</geographicCode>
  </subject>
  <subject authority="lcsh">
    <topic>Wok cookery</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Stir frying</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Cookery, Asian</topic>
  </subject>
  <classification authority="lcc">TX840.W65 H43 2003</classification>
  <classification authority="ddc" edition="22">641.7/7</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Learn to cook</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">079460126X</identifier>
  <identifier type="lccn">2002107869</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC</recordContentSource>
    <recordCreationDate encoding="marc">031009</recordCreationDate>
    <recordChangeDate encoding="iso8601">20190501182141.0</recordChangeDate>
    <recordIdentifier>12800155 </recordIdentifier>
  </recordInfo>
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