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  <titleInfo>
    <title>Happy herbivore abroad</title>
    <subTitle>a travelogue &amp; over 135 fat-free &amp; low-fat vegan recipes from around the world</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Nixon, Lindsay S.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="lcgft">Cookbooks.</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">txu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Dallas, Tex</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York]</placeTerm>
    </place>
    <publisher>BenBella Books</publisher>
    <publisher>Distributed by Perseus Distribution</publisher>
    <dateIssued>c2012</dateIssued>
    <dateIssued encoding="marc">2012</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>ix, 309 p. : col. ill., maps ; 23 cm.</extent>
  </physicalDescription>
  <abstract>The author shares her fat-free and low-fat vegan recipes for comfort foods and other dishes with international flavors, along with stories of her experiences living and traveling throughout the United States and around the world.</abstract>
  <tableOfContents>Introduction -- Soups, stews, &amp; chilis -- Legume-based dishes -- Vegetable sides -- Stir-fries &amp; veggie dishes -- Grain-based dishes -- Desserts &amp; baked goods -- Pasta, noodles, &amp; sauce -- Gravies, condiments, sauces, &amp; toppers -- Drinks -- Spices &amp; DIY -- USA -- Appendix.</tableOfContents>
  <note type="statement of responsibility">Lindsay S. Nixon.</note>
  <note>"Recipes made with everyday ingredients"--Cover.</note>
  <note>"Explore foods from around the world right in your own kitchen"--P. [4] of cover.</note>
  <note>Includes index.</note>
  <subject authority="lcsh">
    <topic>Vegan cooking</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Low-fat diet</topic>
    <topic>Recipes</topic>
  </subject>
  <subject authority="lcsh">
    <topic>International cooking</topic>
  </subject>
  <classification authority="lcc">TX837 .N5747 2012</classification>
  <classification authority="ddc" edition="23">641.5636</classification>
  <identifier type="isbn">9781937856045 (pbk.)</identifier>
  <identifier type="isbn">1937856046 (pbk.)</identifier>
  <identifier type="lccn">2012289596</identifier>
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    <recordCreationDate encoding="marc">130131</recordCreationDate>
    <recordChangeDate encoding="iso8601">20250516135937.0</recordChangeDate>
    <recordIdentifier source="MeVbMML">17609264</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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