Best of the best from the Pacific Rim cookbook :  selected recipes from the favorite cookbooks of Washington, Oregon, California, Alaska, and Hawaii / 
edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England. 
 - 1st ed. 
 - Brandon, MS :  Quail Ridge Press,  2009. 
 - 286 p. :  ill., map ;  26 cm. 
 - Best of the best cookbook series .
<br/><br/> Includes index. 
<br/><br/>Quest for the best regional cooking -- Beverages & appetizers -- Bread & breakfast -- Soups, stews, & chilies -- Salads -- Vegetables -- Pasta, rice, etc -- Meats -- Poultry -- Seafood -- Cakes -- Cookies & candies -- Pies & other desserts. 
<br/><br/><label>ISBN: </label>9781934193280 1934193283 
<br/><br/><label>LCCN: </label>2009003571 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, American.<br/>Cooking--West (U.S.)<br/>Cooking--Alaska.<br/>Cooking--Hawaii.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Cookbooks.
<br/><br/><label>LC Class. No.: </label>TX715  / .B4856487 2009 
<br/><br/><label>Dewey Class. No.: </label>641.5973