TY  - BOOK
AU  - Barrett,L.E.
ED  - Diket, Lin,
TI  - Fiddle Mainia: Maine's organic edible fern 
SN  - 9781622171644 
PY  - 2014///]
CY  - [Hallowell, Maine, U.S.
PB  - L.E. Barrett,]
KW  - Cookbooks
KW  - Cooking
KW  - Vegetarian cooking
KW  - Cooking (Natural foods)
KW  - Cooking (Wild foods)
KW  - Fiddleheads
KW  - Ferns
KW  - Maine
KW  - Wild plants, Edible
KW  - Canada, Eastern
N1  - Includes recipe index
N2  - What Mainers and others around the world refer to as the fiddlehead, or a fiddlehead green, is actually a species of fern called the ostrich fern (Matteuccia struthiopteris). It is an emerald green fern that first appears as a tight-rolled disk (the disk resembles the end of a musical instrument, similar to the fiddle and violin) and then leafs out with large green fronds that can shoot up five to six feet in height and reach twenty-five inches around. The book includes photographs of the fiddlehead fern as well as one hundred and twenty-five recipes from around the world.
ER  -