simple and inspiring recipes for meatless meals McCartney, Linda. creator text mau Boston Little, Brown and Co. 1995 1st ed. monographic eng

print

192 p. : col. ill. ; 27 cm. Linda McCartney ; food consultant, Rosamond Richardson ; photography, Debbie Patterson. "A Bulfinch Press book." Includes index. Menus Vegetarian cooking TX837 .M46723 1995 641.5/636 082122123X 95075416 960313 20190501235304.0 33200675