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  <titleInfo>
    <nonSort>The </nonSort>
    <title>ultimate rotisserie cookbook</title>
    <subTitle>300 mouthwatering recipes for making the most of your rotisserie oven</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Phillips, Diane</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <originInfo>
    <place>
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    <place>
      <placeTerm type="text">Cambridge, MA</placeTerm>
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    <publisher>Harvard Common Press</publisher>
    <dateIssued>2002</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>x, 374 p. : ill. ; 23 cm</extent>
  </physicalDescription>
  <note type="statement of responsibility">Diane Phillips</note>
  <note>Includes index</note>
  <subject authority="lcsh">
    <topic>Roasting (Cooking)</topic>
  </subject>
  <classification authority="ddc" edition="21">641.7/1</classification>
  <identifier type="isbn">1558322329 (hc : alk. paper)</identifier>
  <identifier type="lccn">2002017282</identifier>
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    <recordCreationDate encoding="marc">140305</recordCreationDate>
    <recordChangeDate encoding="iso8601">20190501233657.0</recordChangeDate>
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