Hot vegetables Hugh Carpenter & Teri Sandison.
Material type:
TextPublisher: Berkeley, CA : Ten Speed Press, 1998Description: 112 p. : col. ill. ; 26 cmISBN: 089815975X (pbk.)Subject(s): Cooking (Vegetables) | International cooking | SpicesDDC classification: 641.6/5 LOC classification: TX801 | .C337 1998
| Item type | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | A J M Library 868-5076 | 641.6 CARP (Browse shelf) | Available | 34695 |
Browsing A J M Library 868-5076 shelves, Shelving location: Non Fiction Close shelf browser
| No cover image available |
|
|
|
|
|
|
||
| 641.6 BASH The new cleaning and cooking fish | 641.6 BISH Vegetables every day : | 641.6 Bois Pumpkins & squashes | 641.6 CARP Hot vegetables | 641.6 CHAP Chicken | 641.6 CHIC Chicken : | 641.6 Desa The burger meisters |
Includes index.

There are no comments on this title.