How to eat : the pleasures and principles of good food Nigella Lawson.
Material type:
TextPublisher: New York : John Wiley, 2007Description: xx, 474 p. ; 23 cmISBN: 9780470173541 :; 0470173548 :Subject(s): Cooking | Food
| Item type | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | A J M Library 868-5076 | 641.521 LAWS (Browse shelf) | Available | 32649 |
Includes bibliographical references (p. 463-464) and index.

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