Eating between the lines : a Maine writers' cookbook edited by Paul Doiron; cover illustration by Charlotte Agell ; introduction by John N. Cole.

Contributor(s): Doiron, Paul | Maine Writers and Publishers AllianceMaterial type: TextTextPublisher: Brunswick, Me. : Maine Writers & Publishers Alliance, c1998Description: 159 p. : ill., ports. ; 23 cmISBN: 096185927xOther title: Maine writers' cookbookSubject(s): Cooking -- Maine | Cooking, American -- New England style
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Item type Home library Call number Status Date due Barcode
Book A J M Library 868-5076
641.59 DOIR (Browse shelf) Available 18860

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