Kill it & grill it : a guide to preparing and cooking wild game and fish Ted & Shemane Nugent.
Material type:
TextPublisher: Washington, D.C. : Regnery Pub., c2002Description: xv, 203 p., [8] p. of plates : col. ill. ; 24 cmISBN: 0895261642 (hc : alk. paper)Other title: Kill it and grill itSubject(s): Cookery (Game) | HuntingDDC classification: 641.6/91 LOC classification: TX751 | .N84 2002
| Item type | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | A J M Library 868-5076 | 641.6 NUGE (Browse shelf) | Available | 10952 |
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| 641.6 LEVE Bourbon Street cookbook | 641.6 Meye Onions | 641.6 MORR The complete fish cookbook | 641.6 NUGE Kill it & grill it : | 641.6 PIVO 5 a day : | 641.6 TARR The tomato book | 641.647 DIKE The Blueberry Coast : |
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