Abel J. Morneault Memorial Library catalog › Details for: Canning & preserving

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Canning & preserving Linda Ferrari.

By: Ferrari, LindaMaterial type: Text

TextPublisher: New York : Mallard Press C1992Description: 72 p. : col. ill. ; 25 cmISBN: 1567990983 (pbk.)Subject(s): Canning and preservingDDC classification: 641.4/2 LOC classification: TX601 | .F49 1994

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Item type	Home library	Call number	Status	Date due	Barcode
Book	A J M Library 868-5076	641.4 FERR (Browse shelf)	Available		29345

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Previous	641.3 THAY The forager's harvest :	641.33 ROSS Nature's sweetness :	641.4 BUBE Root cellaring :	641.4 FERR Canning & preserving	641.4 GARD Preserving for all seasons	641.4 Hert Putting food by	641.4 HUPP Stocking up III	Next