Edible wild plants : wild foods from dirt to plate John Kallas.
Material type:
TextPublisher: Layton, Utah : Gibbs Smith, c2010Edition: 1st edDescription: 416 p. : col. ill. ; 24 cmISBN: 9781423601500; 1423601505Subject(s): Wild plants, Edible | Cooking (Greens)Summary: Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.
| Item type | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | A J M Library 868-5076 | 581.6 KALL (Browse shelf) | Available | 32861 |
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| 579.6 THOM Field guide to mushrooms : | 581.6 Brem Herbs | 581.6 Fost Medicinal plants | 581.6 KALL Edible wild plants : | 581.63 ELIA Edible wild plants : | 581.632 Pete Edible wild plants | 581.974 SEYM Wild plants of maine : |
Includes bibliographical references (p. 401-406) and index.
Maps, explanations, photographs, and detailed descriptions offer a comprehensive overview of edible wild plants, how to identify them, and how to prepare them.
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