| 000 -LEADER |
| fixed length control field |
00739nam a2200253u 4500 |
| 001 - CONTROL NUMBER |
| control field |
45476120 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20190501183544.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
150709s1998 nhua 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1571981241 (pbk.) |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
IHZ |
| Transcribing agency |
IHZ |
| Modifying agency |
DPL |
| 043 ## - GEOGRAPHIC AREA CODE |
| Geographic area code |
n-us--- |
| 245 04 - TITLE STATEMENT |
| Title |
The Old Farmer's Almanac kitchen-tested recipes for every season / |
| Statement of responsibility, etc. |
from the publishers of The Old Farmer's Almanac. |
| 246 30 - VARYING FORM OF TITLE |
| Title proper/short title |
Recipes for every season |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Dublin, NH : |
| Name of publisher, distributor, etc. |
Old Farmer's Almanac, |
| Date of publication, distribution, etc. |
c1998. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
80 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
26 cm. |
| 500 ## - GENERAL NOTE |
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Cooking, American. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Cooking. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Seasons. |
| 730 0# - ADDED ENTRY--UNIFORM TITLE |
| Uniform title |
Old farmer's almanac. |
| 961 wl - |
| -- |
12 |