Eat to live : (Record no. 8215)

000 -LEADER
fixed length control field 01618cam a2200337u 4500
001 - CONTROL NUMBER
control field 548642198
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190501183345.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111215s2011 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2010038834
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780316120913 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 031612091X (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number 30812458
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)548642198
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency YDX
-- BTCTA
-- YDXCP
-- VP@
-- QBX
-- ILC
-- NOG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NOGA
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM222.2
Item number .F84 2011
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2/5
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Fuhrman, Joel.
245 10 - TITLE STATEMENT
Title Eat to live :
Remainder of title the amazing nutrient-rich program for fast and sustained weight loss
Statement of responsibility, etc. Joel Fuhrman.
250 ## - EDITION STATEMENT
Edition statement Rev. ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Little, Brown and Co.,
Date of publication, distribution, etc. 2011.
300 ## - PHYSICAL DESCRIPTION
Extent xx, 380 p. :
Other physical details ill. ;
Dimensions 22 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Foreword / Mehmet C. Oz -- Introduction -- Digging our graves with forks and knives: the effects of the American diet, part I -- Overfed, yet malnourished: the effects of the American diet, part II -- Phytochemicals: nature's "magic" pills -- The dark side of animal protein -- Nutritional wisdom makes you thin -- Breaking free of food addiction -- Eat to live takes on disease -- Your plan for substantial weight reduction -- Sculpting our future in the kitchen: menu plans and recipes -- Frequently asked questions.
520 ## - SUMMARY, ETC.
Summary, etc. Fuhrman offers a highly effective and scientifically proven way to lose weight quickly, with the simple formula of health = nutrients/calories.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Weight loss.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Reducing diets
Form subdivision Recipes.
961 wl -
-- 12
Holdings
Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    A J M Library 868-5076 A J M Library 868-5076 Non Fiction 10/26/2016   613.2 FUHR 29775 10/26/2016 15.99 10/26/2016 Book

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