| 000 -LEADER |
|---|
| fixed length control field |
00543nam a2200193u 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190501183341.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060302|||||||||||||||||||||||||||||eng|u |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0-02-542965-5 |
| Terms of availability |
29.65 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Gelles, Carol |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
1,000 vegetarian recipes |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
Macmillan |
| Date of publication, distribution, etc. |
1996 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
598 p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
D., unk., 2005 |
| 586 ## - AWARDS NOTE |
|---|
| Awards note |
Julia Child Cookbook Awards (International Association of Culinary Professionals) |
| 600 #4 - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cookery |
| General subdivision |
Vegetarian |
| 600 #4 - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Vegetarian |
| General subdivision |
Cookery |
| 961 wl - |
|---|
| -- |
12 |