The Chopra Center cookbook : (Record no. 7895)

000 -LEADER
fixed length control field 01846nam a2200373u 4500
001 - CONTROL NUMBER
control field 12910336
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190501182749.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070621b ||||||||||||||||||||eng|u
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2002014008
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471266043 (Cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471454044 (pbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX714
Item number .C493 2002
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/63
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chopra, Deepak.
245 14 - TITLE STATEMENT
Title The Chopra Center cookbook :
Remainder of title nourishing body and soul
Statement of responsibility, etc. Deepak Chopra, David Simon, Leanne Backer.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. John Wiley & Sons,
Date of publication, distribution, etc. c2002.
300 ## - PHYSICAL DESCRIPTION
Extent x, 310 p. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The Wisdom of food -- The art of cooking, The art of eating -- The basics of nourishment -- Staple recipes -- The Chopra Center 30-day nutritional plan to renewal -- Breakfast and baked goodies -- Entreþ recipes -- Soup recipes -- Stew recipes -- Vegetables, grains and quick light meals -- Sauces, condiments and finishing touches -- Dessert recipes -- Nutritional information.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Simon, David,
Dates associated with a name 1951-
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Backer, Leanne.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/bios/wiley045/2002014008.html">http://www.loc.gov/catdir/bios/wiley045/2002014008.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/description/wiley038/2002014008.html">http://www.loc.gov/catdir/description/wiley038/2002014008.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/wiley031/2002014008.html">http://www.loc.gov/catdir/toc/wiley031/2002014008.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
925 0# -
-- acquire
-- 2 shelf copies
-- policy default
955 ## - COPY-LEVEL INFORMATION (RLIN)
-- jg05 2002-09-03
-- jg07 2002-09-04 to Dewey
-- jg05 2002-10-30
-- jg07 2002-12-05 to BCCD
961 wl -
-- 12
Holdings
Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    A J M Library 868-5076 A J M Library 868-5076 Non Fiction 10/26/2016   641.5 CHOP 30637 10/26/2016 24.95 10/26/2016 Book

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