| 000 -LEADER |
|---|
| fixed length control field |
01156nam a2200361u 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
2128513 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190501182642.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060425b ||||||||||||||||||||eng|u |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
97076299 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0848722167 |
| Terms of availability |
18.95 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| -- |
(DLC) 97076299 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)38820757 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MiWaOW |
| Transcribing agency |
MiWaOW |
| Modifying agency |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX765 |
| Item number |
.L76 1998 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.8/15 |
| Edition number |
21 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Low-fat ways to bake / |
| Statement of responsibility, etc. |
compiled and edited by Susan M. McIntosh. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Birmingham, Ala. : |
| Name of publisher, distributor, etc. |
Oxmoor House, |
| Date of publication, distribution, etc. |
c1998. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
144 p. : |
| Other physical details |
ill. ; |
| Dimensions |
27 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Cooking light"--Spine., D., unk., c2005 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Baking. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Low-fat diet |
| General subdivision |
Recipes. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Low-calorie diet |
| General subdivision |
Recipes. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
McIntosh, Susan M. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbu |
| c |
copycat |
| d |
2 |
| e |
opcn |
| f |
19 |
| g |
y-gencatlg |
| 920 ## - |
|---|
| -- |
** LC HAS REQ’D # OF SHELF COPIES ** |
| 922 ## - |
|---|
| -- |
co |
| 961 wl - |
|---|
| -- |
12 |
| 991 ## - |
|---|
| -- |
c-GenColl |
| -- |
TX765 |
| -- |
.L76 1998 |
| -- |
Copy 1 |
| -- |
BOOKS |