| 000 -LEADER |
|---|
| fixed length control field |
00468nam a2200181u 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190501182042.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
020522|||||||||||||||||||||||||||||eng|u |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hupping, Carol |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Stocking up III |
| Remainder of title |
America's Classic Preserving Guide |
| 246 ## - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Stocking up 3 |
| 246 ## - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Stocking up three |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
MJF Books |
| Date of publication, distribution, etc. |
1986 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
627 p. w/index |
| 500 ## - GENERAL NOTE |
|---|
| General note |
D. unk 2005 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Preservation |
| 961 wl - |
|---|
| -- |
12 |