| 000 -LEADER |
|---|
| fixed length control field |
00544nam a2200181u 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190501181656.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
990629|||||||||||||||||||||||||||||eng|u |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0-916773-42-6 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lansky, Vicki |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Baking soda |
| Remainder of title |
over 500 fabulous, fun and frugal uses you've probably never thought of |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Minnetonka, MN |
| Name of publisher, distributor, etc. |
Book Peddlers |
| Date of publication, distribution, etc. |
1995 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
108 pages |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
The Good Cook Book Club, 6/99 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Home economics--Miscellanea |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Sodium compounds--Miscellanea |
| 961 wl - |
|---|
| -- |
12 |