| 000 -LEADER |
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| fixed length control field |
01227cam a2200349u 4500 |
| 001 - CONTROL NUMBER |
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| control field |
4752836 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20190501200846.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
080807b ||||||||||||||||||||eng|u |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
85048252 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
0690045727 : |
| Terms of availability |
$11.95 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
SF257 |
| Item number |
.G53 1986 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
637.1 |
| Edition number |
19 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Giblin, James. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Milk : |
| Remainder of title |
the fight for purity |
| Statement of responsibility, etc. |
James Cross Giblin. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
New York : |
| Name of publisher, distributor, etc. |
Crowell, |
| Date of publication, distribution, etc. |
c1986. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
106 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliography: p. 100-102. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Traces the history of the centuries-long effort of philanthropists, scientists, and consumers to make milk a reliably pure and safe product. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk hygiene |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk as food |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairying |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk hygiene |
| Geographic subdivision |
United States |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk as food |
| Geographic subdivision |
United States |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairying |
| Geographic subdivision |
United States |
| General subdivision |
History |
| -- |
Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk hygiene. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairying. |
| 961 wl - |
|---|
| -- |
30 |